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Ross Industries Unveils the Ross RVS 120 Vertical Chute Slicer

RVS 120 vertical chute slicerRoss Industries Inc., a leading name in innovative food processing equipment, proudly introduces the Ross RVS 120 Vertical Chute Slicer, setting a new standard in efficiency and adaptability for the industry.

Designed to meet the dynamic needs of modern food processors, the RVS 120 boasts unparalleled versatility. The RVS 120 vertical chute slicer is a contract processor’s dream machine capable of slicing bone-in and boneless pork, boneless beef, sausage patties, or products destined for battering or breading lines to a controlled thickness.

Its simple modular design allows for rapid reconfiguration to meet shifting production needs. Simply loosen a few thumb screws to switch slicing chutes and the RVS 120 becomes a completely different slicer. And with up to 120 slices per chute, per minute the RVS 120 can meet the demands of a busy production line with ease.

The RVS 120 can host up to multiple chute configurations and one or two outfeed conveyors allowing processors to slice different products of the same thickness simultaneously. Slicing speed and thickness are fully adjustable while the machine operates allowing for on-demand fine-tuning.

“Our aim at Ross has always been to provide solutions that elevate our customers’ operations,” says Brian Nicholas, Marketing Manager at ROSS Industries Inc. “TheRaw pork chops RVS 120 exemplifies this commitment by offering unmatched versatility and easy chute changeover, ensuring our customers can meet the challenges of today’s fast-paced food processing environment with ease.”

Equipped with multiple processor-friendly features and precision engineering, the RVS 120 Vertical Chute Slicer is poised to revolutionize the way food processors operate, setting a new benchmark for efficiency, flexibility, and performance.

Ross Industries was established in 1968 as a manufacturer of the 501 tenderizer, the first commercially available bone-in mechanical tenderizer. Today, Ross designs world-class machinery to help processors streamline their food manufacturing and packaging functions to improve quality, productivity, and food safety while minimizing waste.