Chillers & Freezers

The versatile Ross Boundary Layer Control (BLC) Impingement Tunnel is the perfect solution for chilling and freezing all types of meat products– from primals and subprimals to patties, balls, poultry, IQF products and more. Ross BLC Tunnels feature impingement airflow technology to quickly and economically chill and freeze products, improving line efficiency and product safety.

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