ECA 900
The ECA 900 stuffing machine is the ideal solution for stuffing and compacting all types of meats into casings, nets, or collagen and net. Its main function is to introduce one or more whole muscle meats into these materials, resulting in a final product with a uniform shape, achieving a perfect presentation and higher yield in slicing.
Key Features
- Presses and compacts the meat muscle without breaking the internal fibers
- Efficiently compacts fresh, cured, and cooked products
- Maximizes slice yields without product losses
- Ideally suited for applications with a single piece of meat
- Compatible with casing, netting and collagen
Product Overview
Processor Benefits
- Automatic product loading
- Can handle products up to 200mm in diameter
- Double safety catches for greater operator protection
- Easy and quick system for changing molds
Product Downloads
ECA 900 