Ross Industries' High Speed Slicers quickly and precisely cut tempered or crust-frozen meat and poultry products to uniformly thick portions giving the processor consistently higher yields, maximum efficiency, and increased production.
Bone-in or Boneless Vertical Slicer with variable cut rate up to 100 slices/minute per chute.
Bone-in or Boneless Vertical Slicer with variable cut rate up to 140 slices/minute per chute and thickness averaging capability.
High speed, high capacity vertical slicer with soldiering array capability.
Multipurpose Dicer with maximum output of 2,800 pounds per hour.